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Bringing Innovation & Business through SUSTEX 2025


SM Prime Holdings, Inc., through SM Supermalls, in partnership with the Department of Science and Technology (DOST) and ARISE Private Sector Alliance for Disaster Resilient Societies officially staged the inaugural SM Sustainability Expo (SUSTEX 2025) at the SMX Convention Center Aura, Taguig.


The two-day event, themed “Innovation for Environmental Stewardship,” brought together over 50 exhibitors, government agency leaders, the private sector, the international community and sustainability advocates to showcase cutting-edge solutions that advance a greener and more resilient future.


SM Prime Executive Committee Chairman Hans T. Sy and DOST Secretary Renato Solidum seal their commitment to environmental stewardship at the launch of the first-ever SM Sustainability Expo.

SM and DOST Leaders strike the Beat of Sustainability and lead the ceremonial Solidrum and angklung performance, symbolizing harmony and collective action at the inaugural Sustainability Expo 2025.


Symbolic Opening: “Beat of Sustainability”

The Expo opened with the ceremonial “Beat of Sustainability,” led by DOST Secretary Renato Solidum and SM Prime Executive Committee Chairman Hans T. Sy, who together struck the Solidrum—a bamboo drum shell developed by the DOST – Forest Products Research and Development Institute (FPRDI).


They were joined by SM Supermalls President Steven Tan, SM Prime Vice President Jessica Sy-Bell, SM Supermalls Vice President Engr. Liza Silerio, and other dignitaries, who played the angklung, a UNESCO-recognized bamboo instrument. The performance symbolized harmony and collective action in advancing sustainability.


Leadership Perspectives

In his opening remarks, Hans T. Sy emphasized that sustainability lies at the heart of SM’s business and highlighted the importance of partnerships—“Public-private partnerships such as this show how science and business can unite to address some of the most pressing environmental challenges of our time. We encourage more of this as the private sector can provide support to projects by local scientists.”


Secretary Solidum echoed this view, noting that SUSTEX demonstrates how innovation and science can strengthen national resilience and drive a circular economy, as championed by similar DOST efforts.


“Through OneDOST4U: Solutions and Opportunities for All, we ensure that the science, technologies and innovations we develop are not just theories in journals or prototypes in laboratories—they are real solutions, accessible to businesses, communities, and every Filipino. This is also what we mean by Agham na Ramdam—science that is not distant; science that is felt, lived, and experienced by people in their everyday lives,” Solidum shared.


“My call is simple: enough talk. We’ve had summits, forums, declarations that fill up shelves and inboxes. What we need now is proof. Businesses must set their sights on real, tangible goals—not pretty brochures, not slogans, but numbers you can measure, promises you can check.”


Mr. Hans Sy and Ms. Jessica Sy-Bell and visit the DOST-AKO Packaging booth at SUSTEX 2025, underscoring their support for innovative and sustainable packaging solutions.

SUSTEX 2025 visitors engage with the FatHopes Energy booth, learning about innovative solutions for converting used cooking oil into sustainable biofuels.


Expo visitors explore the DOST-PNRI booth at SUSTEX 2025, discovering innovations in nuclear science and technology for sustainable development.

Engaged discussions take place at the PARMS booth during SUSTEX 2025, as visitors learn about collaborative solutions for recycling and materials management.


Innovation Marketplace: Over 50 Exhibitors

SUSTEX 2025 featured more than 50 exhibitors showcasing technologies, initiatives, and products that reflect Filipino ingenuity and global collaboration. Notable exhibits included SM Prime and SM GUUN’s “Waste-Free Future” campaign, which highlighted their joint initiative with Japan’s GUUN Environmental Company on advanced waste management. 


ARISE Philippines showcased efforts to advance disaster resilience through private sector collaboration. The DENR’s Loop Forward Program promoted circularity and large-scale waste reduction. The DOST-FPRDI centerpiece featured sustainable Lalang Pandan furniture, essential oils from Philippine plants, and bamboo musical instruments. Meanwhile, the DOST-CHRG presented innovations in electric vehicle technology.


A panel discussion at the Ignite Stage during SUSTEX 2025 gathers experts to share actionable insights on sustainability and innovation.

DOST leaders engage in a Fireside Chat at the Ignite Stage during SUSTEX 2025, sharing perspectives on science-led development and collaboration.


A Catalyst for Action

Running from August 29 to 30, the Expo featured interactive sessions, product showcases, and knowledge exchanges. The event reinforced SM’s continuing sustainability roadmap, including its Waste-Free Future campaign and commitment to achieve Net Zero by 2040.


“May this Expo be more than an event. May it be a catalyst for collaboration, a hub for practical solutions, and a reminder that business can be a force for good—when guided by purpose, discipline and partnership,” Sy concluded. 


Celebrating 40 Super Years of Evolving with Every You, SM Supermalls—one of Southeast Asia’s largest mall developers—continuously evolving to lead the way in sustainable development by integrating green design, energy efficiency, disaster resilience, and environmental stewardship into its 88 malls in the Philippines, all while creating inclusive spaces that enrich communities, support climate action, and ensure a better, more sustainable future for generations of Filipino shoppers.




Top 3 Things You Can’t Miss at HIMBON: The 39th Negros Trade Fair

 Culinary Creations by Rising Negrense Chefs - Two Negrense talents wowed the crowd and stole the spotlight during the media launch of Himbon: The 39th Negros Trade Fair last Aug 26, 2025—and their names are worth remembering. Their gastronomic menu was just a taste of what’s possible: innovative, world-class, and proudly Negrense!


Chef Cara Davis (Halong, Makati) – trained in Michelin-starred kitchens from New York to San Sebastián, she now fuses bold Asian flavors with her Mexican culinary background.

Think uni toast with foie gras and crab aligue pave — just some of the inventive dishes she crafted, alongside many other culinary creations.


Chef Luis Locsin (private dining star) – CIA-trained, with global stints from Jean Georges NYC to Bali, he now curates private dining. His charcuterie spread at the launch featured Negros blue cheese, Don Papa rum pâté. Proudly Negrense, globally trained.

Pâté en croute, and Casa del Formaggio Stracciatella, olive oil, and confit tomatoes

This year, the Negros Trade Fair makes its historic debut at SM Aura—and it’s bringing with it the flavors, fashion, and flair of Negrense heritage. Here are the main reasons of must-experiences for foodies, fashionistas, and lifestyle lovers you don’t want to miss:


#1 Heritage Weaves, Modern Fashion & Accessories

Handwoven Hablon, hand-smocked dresses, and chic tropical fibers reimagined for today’s wardrobe. Paired with striking local jewelry and artisanal accessories, these pieces prove heritage and modernity can walk the runway together.



#2 Handcrafted Home Finds

From pandan to bamboo to buri—Negrense artisans transform natural fibers into elegant accents for your home. Discover design-forward décor and furnishings that bring timeless Negros craftsmanship into modern living spaces.




#3 Artisan Sweet & Savory & Pasalubong 

Stock up on flavors that define Negros: – From Mumshies’ delicacies to Virgie’s home-made mango tarts and pastries, plus savory favorites like the Ereneta-Manaloto’s bottled Chorizo de Bacolod and a lot more— Sweet or savory, these iconic bites are made for gifting—or for keeping all to yourself.


Experience More at HIMBON

Beyond shopping, HIMBON is a celebration of Negrense culture. Sip on Don Papa rum and locally crafted wines as live acoustic music fills the air, bringing the warmth of Negros hospitality right to the city. Let the fair inspire your next adventure with showcases of pristine beaches, heritage haciendas, and food tours—each one an invitation to experience Negros firsthand. And of course, every artisan booth and styled corner is a story waiting for your feed, so don’t forget to capture your #HimbonMoments along the way.

At its core, HIMBON means “to gather.” And this fair is exactly that—a gathering of food, fashion, and heritage that celebrates both tradition and modern creativity.

  • Save the Date: Sept 23–28 | SMX Convention Center, SM Aura

  • Taste. Shop. Celebrate. Experience Negros like never before. 



New Hangout Spot in the East Brings Together Food, Art, and Play in One Hub




From Neapolitan pizza and Okinawan steak to billiards showdowns and art-filled
corners, the new East Wing at SM City East Ortigas is more than just a foodie
playground—it’s a vibrant hangout spot. Whether you’re a foodie chasing global
flavors, an art enthusiast hunting for Instagram-worthy backdrops, or gamers up
for friendly matches at the Game Park, this East-side destination brings together
passions in one stylish space.


For the Art Squads: The Glow-Up by Kiefsix

Adding to the cool factor? Manila-based illustrator and creative director Kiefsix (Kiefer
Indiongco) transformed blank walls into massive, colorful murals. His basketball-inspired,
bold designs turn the East Wing into an open gallery, making it as much an art crawl as a
hangout hub. And with EYO, a fun, sun-inspired character also designed by Kiefsix, visitors
get a playful guide through the space—always selfie-ready and Insta-friendly.



For the Foodies: A Passport of Flavors

The East Wing lineup reads like a culinary world tour:
Paris Baguette – Bakery brand from South Korea serving pastries and cakes.
Hoshino Coffee – Signature hand-dripped coffee and soufflé pancakes from Japan.
Du Hsiao Yueh – Taiwan’s iconic Dan Zai noodles.
Jiangnan Hot Pot and Grill – Authentic Chinese broths, meats, and sauces made for sharing.
Rossopomodoro – Neapolitan pizza and pasta straight from Italy.
Yappari Steak – Black Angus beef grilled on lava stones from Mount Fuji in Okinawa, Japan.
Nanyang – Singaporean staples like laksa and kaya toast.
Eat Pizza – Giant K-style pizza slices made for photos.
Kenangan Coffee & Zus Coffee – Bold brews from Indonesia and Malaysia.
BEBANG’s Halo-Halo – Fifteen playful takes on the Filipino classic.
And that’s not the full spread—you’ll also find crowd-pleasers like Sumo Niku, Pancake House, Mesa, French
Baker, Super Bowl of China, Yummy Mala Pot, Yococo, Coco Fresh, Smashing Lemon, NYFD Fries, Gang Gang
Chicken, and more. Basically, it’s your foodie passport without ever leaving Pasig City.


For the Gamers: Chill + Play at the Game Park

If your squad is equal parts foodie and gamer, the East Wing Foodcourt + Game Park is your sweet
spot. After fiery Thai plates from Thaiwadee, ramen bowls from Buchiton, or K-cravings from Seoul
Yummy, head to the Game Park to unwind with billiards, darts, or karaoke. It’s the ultimate fusion of
dining and play—a barkada bonding formula that works every time.
And yes, other Food court staples also join the party: Sizzling Plate, Dingers, TEXMEX, Hey Fried
Rice, Lechon Belly Kitchen, Potato Corner, Kohi Manju, Barcada and more.


Why It’s the Spot for Every Squad

Here’s the thing: the East Wing isn’t just about food—it’s about making memories across passions.
Coffee runs, mural selfies, barkada hotpot nights, or game-time showdowns—it’s the kind of place
that adapts to your vibe. And with EYO around to brighten every visit, the East Wing becomes the
go-to hub for every squad in the East.

Ready to Hangout Here? Snap your mural selfies, discover your next foodie obsession, hit your
game streak, and let EYO show you the brighter side of the East.
SM City East Ortigas – East WingFollow along: #HangoutHereAtSMEast | #HangoutWithEYO